Pêcher

White Peaches

A complete range of sub-acid white peaches, from early to late maturity, with advanced varietal tolerance to Xanthomonas.

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Amandina Peach

AMANDINA

Maturity: 5 May Size grade: A-AA

Early white peach with dark red skin. Firm white flesh, ideal for the start of the season.

Sub-acid (SUB)
Very firm
Strong vigour, semi-open
High production
Taste: Good, balanced and aromatic
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Zodiac Peach

ZODIAC

Maturity: Samantha-cov -20 days Size grade: A-B

Very early flat white peach. Dark red skin, white flesh, very firm, high production.

Sub-acid (SUB)
Firm texture
Strong vigour, semi-open
High production
Taste: Very good, aromatic and sub-acid
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Marmara Peach

MARMARA

Maturity: Pamela-cov -10 days Size grade: AA

White peach with dark red skin. White flesh, very firm, high production. Ideal for long supply chains.

Sub-acid (SUB)
Very firm
Standard vigour, semi-open
High production
Taste: Very good, sub-acid and aromatic
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Mareva Peach

MAREVA

Maturity: Pamela-cov +10 days Size grade: A-AA

White peach with intense red skin. White flesh, very firm, with very good flowering intensity.

Sub-acid (SUB)
Very firm
Vigorous, semi-open
Very good production
Taste: Very good, aromatic and sub-acid
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Babylone Peach

BABYLONE

Maturity: Samantha-cov +15 days Size grade: AA-A

Late flat white peach. Dark red skin, white flesh, very firm, high production.

Sub-acid (SUB)
Xanthomonas tolerance (X)
Very firm
Strong vigour, semi-open
Taste: Very good, sub-acid and aromatic
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Melissa Peach

MELISSA

Maturity: Ibiza-cov -5 days Size grade: A-AA

White peach with dark red skin. White flesh, very firm, excellent resistance and production.

Sub-acid (SUB)
Xanthomonas tolerance (X)
Very firm
Strong vigour, semi-open
Taste: Very good, aromatic and sub-acid
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Filoe Peach

FILOE

Maturity: Sweet Cap® +15 days Size grade: AA

Very late flat white peach. Red skin, white flesh, very firm, high production. Ideal for extending the season.

Sub-acid (SUB)
Xanthomonas tolerance (X)
Very firm
Low vigour, semi-open
Taste: Very good, sub-acid
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Fabulisa Peach

FABULISA

Maturity: Ibiza-cov +15 days Size grade: A-AA

Very late white peach. 100% red skin, white flesh, very firm, high production.

Sub-acid (SUB)
Very firm
Standard vigour, semi-open
High production
Taste: Good, sweet and sub-acid

Yellow Peaches

A complete range of sub-acid yellow peaches, from mid-season to late maturity, with advanced varietal tolerances.

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Divadona Peach

DIVADONA

Maturity: 10 May Size grade: A-B

Mid-season flat yellow peach. Dark red skin, yellow flesh, very firm. Sub-acid variety with high production.

Sub-acid (SUB)
Firm texture
Strong vigour, semi-open
High production
Taste: Very good, aromatic and sub-acid
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Pampana Peach

PAMPANA

Maturity: Carla-cov +15 days Size grade: A-AA

Yellow peach with a flattened round shape. Intense red skin, yellow flesh, very firm. Sub-acid variety with an aromatic taste.

Sub-acid (SUB)
Very firm
Strong vigour, semi-open
High production
Taste: Very good, aromatic and sub-acid
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Taonui Peach

TAONUI

Maturity: Sweet Dream-cov +15 days Size grade: AA

Late flat yellow peach. 100% red skin, yellow flesh, very firm. Ideal for extending the season.

Sub-acid (SUB)
Very firm
Standard vigour, semi-open
High production
Taste: Good, sub-acid
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Odyssee Peach

ODYSEE

Maturity: Sweet Henry-cov -5 days Size grade: AA-A

Late flat yellow peach. 100% red skin, yellow flesh, very firm. A very sweet sub-acid variety.

Sub-acid (SUB)
Xanthomonas tolerance (X)
Very firm
Strong vigour, semi-open
Taste: Good, very sweet and sub-acid

Peaches

By International Plant Selection

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Imelda - Flat peach

IMELDA

Maturity: Patty® - 10 days Very early

New flat peach variety (Platty®) introduced by IPS in 2026. It stands out for its early maturity, arriving 10 days before the reference variety Patty®. Ideal for early-season markets.

Patty® - 10 days
Flat peach
Platty® range
Early season
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